Harakeke Farm Chardonnay 2016
$36.50 inc. GST
Tasting Note: Nectarine and peach notes are complimented by attractive oak aromas. Concentrated stonefruit and an elegant texture from the oak are given focus by the underlying acidity. Hand-harvested with low crop levels. Wild ferment in 500L French Oak Puncheon. Partial malolactic fermentation with lees stirring during its 11 months in barrel.
Alcohol Volume: 13.5%
Region: Upper Moutere, Nelson, New Zealand
This wine is not COLA approved and shipment to the US may be delayed. We will be in touch to confirm a time frame.