Pakiaka Blanc 2019
$33.00 inc. GST
Tasting Note: Sauvignon Blanc from a small vineyard in Marlborough’s Wairau Valley, wild fermented 70% in 6-10 year old French oak barriques and 30% in tank. Redolent of florals and stone fruits, the palate is textural and perfectly balanced with natural acidity and a lengthy, soft finish. Residual sugar 1.2g/l, pH 3.34, TA 5.6
Alcohol: 12.9%
Variety: Sauvignon Blanc
Region: Marlborough, New Zealand
In stock
